Milk Mala Tang

Milk Mala Tang

by Modern Housewives' Life Institute

5.0 (1)
Favorite
1.1K

Difficulty

Easy

Time

30m

Serving

1

I thought it was a dark dish, the moment I ate it, I was wrong! After adding milk, the soup will be richer, and I feel that this is a healthy dish in my heart.

Ingredients

Milk Mala Tang

1. Add the green onion, ginger and garlic with less oil, pour into the hot pot base, fry until melted

Milk Mala Tang recipe

2. Pour a can of 250ml milk

Milk Mala Tang recipe

3. Pour in 300ml of clean water, after bubbling slightly, add the hard-boiled balls

Milk Mala Tang recipe

4. Then add vegetables, tofu, etc.

Milk Mala Tang recipe

5. Finally, put a piece of dough, a spoonful of salt to taste, sprinkle the chives to make it look better

Milk Mala Tang recipe

Tips:

There may be more spices in the bottom of the hot pot, which can be removed with a strainer.

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