Milk Purple Sweet Potato Pops

Milk Purple Sweet Potato Pops

1. Ingredients: purple sweet potato (washed and steamed), milk, soft white sugar.

2. Peel the purple sweet potato, break it into small pieces and put it in the juicer cup.

3. Add milk.

4. Add 2 spoons of soft sugar.

5. Beat into milk and purple sweet potato juice.

6. Then, the milk purple sweet potato juice is poured into the popsicle mold.

7. Cover the lid and put it in the refrigerator for more than 5 hours before it can be demoulded and eaten.