Milk Stewed Peach Gum, Cooked Like This, Time-saving and Delicious
1.
Prepare the ingredients
2.
Peach gum soaked in water
3.
Then clean
4.
Pour water in the pot
5.
Add the red dates and goji berries and boil together
6.
Turn to low heat after boiling, simmer for half an hour
7.
Then pour the milk
8.
Pour the sugar
9.
Stir evenly to get out of the pot. Guiyi Organic Pure Milk Creative Food Contest
Tips:
Soak peach gum in advance, which saves time and effort. It is very sweet and delicious with milk.