Milk Tea
1.
Put the boiling water in the pot and boil the black tea.
2.
Slowly brew the black tea into a brown color on a low fire. It feels that the brewed black tea is stronger than the brewed black tea. Add a little sugar.
3.
Finally, add pure milk and boil it to turn off the heat immediately, and filter the boiled milk tea.
4.
After a sip, it has a strong tea fragrance and a very mellow milk, no worse than the milk tea outside.