Milk Tea and Nut Toast, One-click Deliciousness

Name: Milk Tea and Nut Toast, One-click Deliciousness
Total time: 2 h
Yield: 4
Cuisine: Chinese
Ingredients: 300g High fan; 3.5g yeast; 48g Caster sugar; 4g salt; 30g Whole egg liquid; 180g Milk tea; 30g butter; 70g nut

by Maggie

4.9 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

4

Lacha (milk tea) is a specialty beverage in Malaysia. Just enter an ice room or restaurant and order a cup of Lacha is the kind of deliciousness that you can't help but praise.

Of course, I can’t help but bring it back as a souvenir. It’s a good choice to drink and drink in my free time, or to give it to relatives and friends.

Ingredients

300g High Fan
3.5g Yeast
48g Caster Sugar
4g Salt
30g Whole Egg Liquid
180g Milk Tea
30g Butter
70g Nut

Milk Tea and Nut Toast, One-click Deliciousness

1. 1. Make a cup of instant milk tea, take 180 grams, let cool and set aside (homemade milk tea: 8 grams of black tea leaves, 80ml of water, 220ml of milk, boil the black tea and simmer for 5 minutes, then add 10 grams of milk to the formula. Sugar increases sweetness)