Milky Hot Dog Roll
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Put the dough ingredients into the container and make a smooth dough.
2. Five hot dog sausages are cut from the middle into 10 pieces.
3. Divide the dough into small pieces.
4. Roll the small dough into a long strip and wrap it around the hot dog sausage as shown in the figure.
5. Prepare them all and put them in a steamer to proof twice their size and steam for 15 minutes.
6. Finished picture.
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