Milky Soft Twist

Milky Soft Twist

by Beautiful and delicious

4.9 (1)
Favorite
2

Difficulty

Normal

Time

1h

Serving

2

Ingredients

Milky Soft Twist

1. Heat the milk to 40 degrees in a microwave, add yeast, eggs, salt, sugar, flour and stir well (open a double yolk egg, haha)

Milky Soft Twist recipe

2. Coat a layer of olive oil on the dough, cover it with plastic wrap, and ferment for 40 minutes to form a twist

Milky Soft Twist recipe

3. Put soybean oil in the pot, add twists after the oil is boiled, and fry on low heat

Milky Soft Twist recipe

4. Fry until browned and remove

Milky Soft Twist recipe

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