Millet Mousse Cake

by 450986054

4.8 (1)

Favorite

3

Difficulty

Easy

Time

2h

Serving

2

In fact, I have just learned the proportion of materials, but I still have to learn when I am not allowed to learn! Learn! Work hard! 😂😂😄😄"

Ingredients

250g Millet
3 pcs Auspicious Film
75g Qq Sugar
220g Cream

Millet Mousse Cake

1. material

2. First, peel the millet and make millet puree. It doesn’t need to be too delicate to eat. There is a bit of bite. It depends on personal preference.

3. At the same time add the cream and sugar to beat

4. Dissolve the QQ candy in warm water and let cool before use

5. Add the whipped cream millet puree and the dissolved QQ sugar together and mix well

6. Put a piece of cake bottom into the cake mold

7. Pour the mixed millet paste into the mold to make it flat

8. When you come to this step, repeat it and do it again, there will be a layer. It is ready to refrigerate for minimum 3-4 hours

9. Use your favorite QQ sugar flavor to make mirror surface and refrigerate for 1-2 hours before eating

10. Finished picture

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