Millet Noodles, Sea Rice Noodle Soup
1.
Add water and sea rice to a boiling pot to boil
2.
Wash the carrots, prepare the noodles and eggs
3.
The dried noodles are boiled for 10 minutes and then boiled in the pot
4.
Carrots shredded
5.
Cook until the noodles are slightly hard and the carrots are cooked in the pot
6.
Cook until the ingredients are cooked and add salt
7.
Pour in the egg liquid and turn off the heat, stir evenly and serve
Tips:
1. Sea rice contains salt, so add salt to control the amount.
2. The ingredients are matched according to personal preference.