Millet Pumpkin Oatmeal
1.
The washed and fried rice is placed in the rice cooker and soaked for half an hour
2.
Steamed chestnut squash
3.
oatmeal
4.
After soaking, press the quick cook button, and continue to cook for 15 minutes after boiling
5.
Put the cooked pumpkin and oatmeal in the pot and cook, stir with a spoon while cooking
6.
After cooking for five minutes, it becomes a bit sticky, and the color is also beautiful, with a strong chestnut pumpkin scent
7.
Finished product. Nutritious porridge
Tips:
Soaked and boiled millet will be softer