Mini Toast Pizza
by Late night mother
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. The pumpkin is steamed and pressed into puree. The toast uses a fried rice spoon to squeeze the middle and all sides.
2. Apply pumpkin puree.
3. Sprinkle chopped lettuce and put banana slices.
4. In the middle of the banana partition, sprinkle blanched peas.
5. Sprinkle mozzarella on the surface, you can use more to cover the ingredients. Avoid baking bananas. I sprinkled another drop of salt. The finished product tastes richer.
6. Use a rice spoon to shovel the pizza dough onto grease paper or tin foil, and put it in the oven at 180 degrees for 10 minutes (according to the temper of your own oven).
7. Finished product. If you want a beautiful color, you can add red pepper or other colorful ingredients.
