Mixed Gaba Shrimp

Name: Mixed Gaba Shrimp
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g shrimp; 1 piece Hot pepper; 1 teaspoon shallot; 3 slices ginger; 1 teaspoon parsley; 1 teaspoon Fried chili and Sichuan pepper; 1 teaspoon Highly Liquor; 1 teaspoon Black pepper; 1 teaspoon salt

by X Monster (from Tencent.)

4.8 (1)

Favorite

2

Difficulty

Easy

Time

5m

Serving

2

Taste sweet and spicy

Ingredients

500g Shrimp
1 piece Hot Pepper
1 teaspoon Shallot

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3 slices Ginger

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1 teaspoon Parsley
1 teaspoon Fried Chili And Sichuan Pepper
1 teaspoon Highly Liquor
1 teaspoon Black Pepper
1 teaspoon Salt

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Mixed Gaba Shrimp

1. Garbage prawns pick up debris and wash; let dry in water

2. Green onion, ginger, and pepper shredded

3. Put the green onion, ginger and hot pepper on the garba prawns

4. Add black pepper and salt

5. Just add a cap of white wine

6. Mix evenly into the refrigerator to keep fresh for 3-5 hours

7. Haha can start

Tips:
1. The pepper can also be replaced with rattan pepper, and the high personal taste liquor must not be less sterilizing;
2. The taste is fresh, sweet, spicy and fragrant.