Mixed Noodles with Red Dates

Mixed Noodles with Red Dates

by Shredded Potato Burrito

5.0 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

3

I used corn flour for the hair cakes I made today. The corn flour is the finest ground. The hair cakes that I ate when I was young are paired with some beans, etc. Most of them use red kidney beans mixed with flour. There are no red kidney beans at home today. I put red dates, the taste of red dates should be liked by everyone, and it is sweet and delicious.

Ingredients

Mixed Noodles with Red Dates

1. 200 grams of cornmeal, 100 grams of flour, 3 grams of yeast, 10 grams of sugar, appropriate amount of red dates, 3 grams of baking soda

Mixed Noodles with Red Dates recipe

2. Stir the yeast with warm water, pour it into a basin, first adjust the yeast with a small amount of warm water, add water later

Mixed Noodles with Red Dates recipe

3. Add water appropriately to make flour into a paste that can flow. Generally, the amount of water added is twice that of all flour

Mixed Noodles with Red Dates recipe

4. Ferment in a warm place for 1 hour, and it will double its size

Mixed Noodles with Red Dates recipe

5. Take baking soda and dissolve it with a little bit of warm water

Mixed Noodles with Red Dates recipe

6. Pour baking soda into the batter

Mixed Noodles with Red Dates recipe

7. Stir thoroughly, the batter looks very delicate

Mixed Noodles with Red Dates recipe

8. Take a suitable pot fire mold, I used an 8-inch cake mold, spread oiled paper, and pour the batter. Sprinkle with red dates meat

Mixed Noodles with Red Dates recipe

9. Steam in the steamer for half an hour, then take it out after steaming

Mixed Noodles with Red Dates recipe

Tips:

Steam in the steamer for half an hour, and then take it out.

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