Mixed Vegetable Noodle Fish

Name: Mixed Vegetable Noodle Fish
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 300g Naked Oat Noodles; 2 pcs egg; 2 pcs tomato; 50g lettuce; Some oil; Some salt; Some garlic; Some chicken soup; Some Shallots

by Shining mom

4.7 (1)

Favorite

7

Difficulty

Easy

Time

1h

Serving

2

The noodles are rich in nutrients, with fresh vegetables, making it easy and quick to make. The most romantic happiness is to eat a large bowl of miscellaneous vegetables, noodles, fish and fish in the cold winter. It's worth a try, I hope everyone likes it. "

Ingredients

Mixed Vegetable Noodle Fish

1. Ingredients are ready

2. Use an appropriate amount of boiling water to mix the noodles into even small noodles,

3. Combine the noodles into a ball, wake up for half an hour,

4. Use bamboo tools to make the noodle into a small fish shape, or you can make a small fish shape by hand for use

5. Dice the tomato, beat the eggs, and dice the lettuce,

6. Saute the garlic seeds in a hot pan, add the diced tomatoes and stir-fry until soft.

7. Add the right amount of chicken broth and water,

8. After the water is boiled, add the minced noodles and fish. Pay attention when putting it. Don't pour it in a pile, just add it slowly.

9. After boiling, add egg liquid to make frangipani,

10. After adding the right amount of salt, turn off the heat, add the chopped lettuce and chopped green onion,

11. Serve a bowl while it's hot, it's really warm to your stomach.

Tips:
1. If you have time, you can also prepare the nectarine noodles in advance, steam them and put them in the refrigerator.
2. You can choose your favorite vegetables, and add seafood to make it more delicious.