Mixed Vegetables, Ham and Egg Fried Rice

Name: Mixed Vegetables, Ham and Egg Fried Rice
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Overnight rice; Some Cucumber; Some onion; Some Bell pepper; Some egg; Some Ham sausage; Some Shallots; Some salt; Some Chicken Essence

by Night dire

4.7 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Saturday, April 12.
The sky outside the window was cloudy, and the sun was slightly warm through the clouds and shining on the earth.
Weekend morning.
Next week, I will continue to host, review the film, review the manuscript, and plan the topic.
Looking at the refrigerator, there is an onion, a cucumber, and a bell pepper.
Use these to pair with ham and stir-fry yesterday's rice.
Fried rice with mixed vegetables and ham.
Hmm... Add another egg, fried rice with mixed vegetables, ham and egg. O(∩_∩)O”

Ingredients

Some Overnight Rice
Some Cucumber
Some Onion
Some Bell Pepper
Some Egg
Some Ham Sausage
Some Shallots
Some Salt
Some Chicken Essence

Mixed Vegetables, Ham and Egg Fried Rice

1. Dice cucumber, onion, and bell pepper.

Mixed Vegetables, Ham and Egg Fried Rice recipe

2. Cut the ham sausage into cubes, chopped green onions and chopped green onions for later use; mix the egg into half a spoon of cooking wine, half a spoon of water, and 4 or 5 drops of vinegar.

3. Heat the pan with cold oil, heat the oil, pour in the egg mixture, stir fry until cooked, set aside.

4. Leave the bottom oil in the pot, add diced ham, diced cucumber, diced onion, and bell pepper when the oil is hot, stir fry until the vegetables are broken.

5. Stir in the rice and stir evenly, and stir in the egg.

6. Add salt, turn off the heat, add the shallots and chicken essence, stir well and stir up the pot.

Tips:
Ps:

1. Egg fried rice is best to use overnight rice.

2. You can also use other favorite side dishes to stir fry.

3. Add cooking wine in the egg liquid to remove the fishy smell, add water and a few drops of vinegar to make the eggs more fragrant and tender.

4. After turning off the heat, add the chopped green onions. The remaining temperature of the iron pan and rice is enough to break the chopped green onions and let the green onions fragrant.

5. I'm lazy. Put all the ingredients together and stir fry. You can also fry the ham and then the cucumber according to your own taste. Feel free to do it yourself.