Morel Stewed Pork Ribs

Name: Morel Stewed Pork Ribs
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 3 pcs Morels; 150g Black Pork Ribs; 3 capsules Red dates; 2 tablets ginger; a little salt

by Qi_feXjZ8E2

5.0 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Morels, full of fungus flavor, rich aroma, refreshing and delicious with the sweet and meaty aroma of black pork ribs, it is a nutritious and delicious soup"

Ingredients

3 pcs Morels
150g Black Pork Ribs
3 capsules Red Dates
2 tablets Ginger
a little Salt

Morel Stewed Pork Ribs

1. Ingredients: Morel, red dates, ginger slices

2. Rinse the morels with clean water and soak them in pure water (half an hour)

3. Boil the ribs, rinse and set aside

4. Put all the ingredients into the stewing pot, put the morel mushroom water into the pot if it is not enough, then add the right amount of purified water