Moss Scrambled Eggs

by Flower fish

4.7 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

3

I found this [Moss Tiao Scrambled Eggs] on the Internet by accident a few days ago, but I haven't done it yet. Decided to try it today. It was very delicious after a successful try. My son ate more than half of it! ! !

Moss Scrambled Eggs

1. Ingredients: eggs, moss strips

2. Cut the moss into pieces with scissors and set aside.

3. Next, beat the eggs into the bowl.

4. Add 1 tablespoon of cooking wine.

5. Add 0.5 tablespoon of salt.

6. Season and beat into egg liquid.

7. Then, combine the cut moss strips and mix well.

8. Finally, add 3 tablespoons of oil to the pot to heat, add the mixed moss and egg liquid, stir fry until cooked, Serve.

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