1. Wash the Beichun multi-grain rice and add appropriate amount of water. Put it in a rice cooker and cook.
2. Add a small amount of water to corn starch to make a starch paste.
3. Beat in an egg and mix well.
4. Grease the pan, pour in the egg mixture, and spread into pancakes. The crust is cooked through a small fire.
5. Take it out, put it on the chopping board, and put in a ball of multi-grain rice.
6. Lift the pie crust, fold it into a lucky bag shape, and tie it up with blanched green onion leaves.
7. Use cucumber for a little more decoration. Beichun multi-grain rice, multi-layered taste, nourishment in every bite.
Tips:Can be decorated with carrots without cucumbers
