1. Prepare the ingredients. Cooking Laba porridge doesn't care about the amount of ingredients. You can add rice, beans and dried fruits to it. You can add rock sugar or brown sugar if you like to increase the sweetness and nutrition. It is also very sweet without jujube.
2. All the ingredients are washed and cleaned. The electric stew pot is used, and the cooking time is long, so there is no need to soak the ingredients in advance.
3. Add all the ingredients to the electric cooker.
4. Add the right amount of water and cover the pot.
5. Turn on the power, set the miscellaneous grain porridge, start the switch, the time is 4.3 hours.
6. When the time is up, the laba porridge is ready, and the taste is very soft and waxy. Does this porridge look particularly appetizing, or is it a super nutritious laba porridge, are you ready? Don't forget Laba tomorrow and have porridge.
