Multigrain Pancakes with Fruits
                            
                                1.
                                According to your taste, put a variety of dishes, stir well the seasoning
                                    
                            
                            
                                2.
                                Spread evenly on the pancake, fold into a rectangular shape, and fry in a pan
                                    
                            
                            
                                3.
                                Fry over a small fire, add more oil if you want to eat crispy, it will be cooked when both sides are yellow
                                    
                            
                            
                                4.
                                Cut the pancakes, put them on a plate, and start eating, it's delicious
                                    
                            
                            
                                Tips: 
                                Fry slowly over low fire, crispy and fragrant