Multigrain Pancakes with Fruits
1.
According to your taste, put a variety of dishes, stir well the seasoning
2.
Spread evenly on the pancake, fold into a rectangular shape, and fry in a pan
3.
Fry over a small fire, add more oil if you want to eat crispy, it will be cooked when both sides are yellow
4.
Cut the pancakes, put them on a plate, and start eating, it's delicious
Tips:
Fry slowly over low fire, crispy and fragrant