Multigrain Peach Crisp

Name: Multigrain Peach Crisp
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 200 Flour; 200 Corn flour; 100 Millet noodles; 3 Baking powder; 8 baking soda; 250 Peanut oil; 200 brown sugar; 100 egg

by Favorite bread

4.7 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

Ingredients

200 Flour
200 Corn Flour
100 Millet Noodles
3 Baking Powder
8 Baking Soda
250 Peanut Oil
200 Brown Sugar
100 Egg

Multigrain Peach Crisp

1. Eggs are emulsified with sugar and oil.

2. Add flour and mix well.

3. Bake 200/180 for 18 minutes after molding.

Comments

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