Mung Bean and Lotus Seed Soy Milk
1.
Materials
2.
Wash lotus seeds, mung beans, soybeans and drain
3.
Pour into the soymilk beater
4.
Soak in water overnight
5.
Installed head
6.
Start beating
7.
End of beating
8.
Pour out and drink
Tips:
As the temperature rises, it is advisable to put the container for soaking beans in the refrigerator to soak in order to prevent spoilage.
The beating function is selected according to the situation of your own soymilk machine.