Mung Bean Blood Oatmeal Millet Porridge

Mung Bean Blood Oatmeal Millet Porridge

by Jamie Pastoral

4.8 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

3

In autumn, health preservation is nourishing Yin and moisturizing dryness. This porridge has a significant effect of nourishing yin and moisturizing dryness. Try it.

Ingredients

Mung Bean Blood Oatmeal Millet Porridge

1. Wash the mung beans and put it into the inner pot of the rice cooker, add appropriate amount of water, put the inner pot into the rice cooker and turn on the electric cooker

Mung Bean Blood Oatmeal Millet Porridge recipe

2. Millet clean

Mung Bean Blood Oatmeal Millet Porridge recipe

3. After boiling, the millet is in the pot with the same pot

Mung Bean Blood Oatmeal Millet Porridge recipe

4. Wash blood oats

Mung Bean Blood Oatmeal Millet Porridge recipe

5. Then boil the blood oatmeal into the pot and boil it. Cook and power off, serve and enjoy

Mung Bean Blood Oatmeal Millet Porridge recipe

Tips:

Blood oats are easy to cook, just boil them a little.

Comments

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