1. Boil water, add a little salt, add 70g of pasta, cook and remove, over ice water
2. 6 Tricholoma slices, half of the onion cut into small pieces
3. Turn the pan on medium heat, add 2 slices of bacon, fry until cooked, pour in onion, garlic, and mushroom slices, and fry until cooked
4. Pour the fried ingredients into the food processor, add 80ml of milk, and beat finely
5. Pour the sauce and pasta into the pot, add an appropriate amount of chopped parsley, stir fry evenly, and serve
6. Put an appropriate amount of fried mushroom slices, and then sprinkle an appropriate amount of chopped parsley.
