Mushroom Rape
1.
Soak the mushrooms in warm water in advance.
2.
Wash and set aside.
3.
Pick and wash the rapeseed.
4.
Cut it with a knife.
5.
Put oil in the pan, add green onions and ginger and stir fry.
6.
Add shiitake mushrooms and stir fry.
7.
Add seasoning soy sauce.
8.
Add water and simmer for a while.
9.
Put in the rape blossoms for a while.
10.
Add rape leaves and stir fry.
11.
Cover the pot and simmer.
12.
Add salt and MSG to taste.
13.
Take out the pan and serve.