Mushroom Rape
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Blanch the shiitake mushrooms for later use.
2. Blanch the rapeseed for later use.
3. Heat up the pan and add the shiitake mushrooms and stir fry.
4. Add light soy sauce, fuel consumption, salt, add appropriate amount of water and stir fry evenly.
5. Set the plate.
6. The soup is left in the pot to thicken the starch with water.
7. The soup is poured on the plate to finish.
