Mushroom Shrimp Steamed Egg

Name: Mushroom Shrimp Steamed Egg
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some egg; Some Mushroom; Some shrimp; Some salt; Some Steamed Fish Soy Sauce

by Yuan Zhi Yuan Wei

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Some Egg
Some Mushroom
Some Shrimp
Some Salt
Some Steamed Fish Soy Sauce

Mushroom Shrimp Steamed Egg

1. raw material

2. Beaten eggs, chopped mushrooms and shrimp

3. Pour the mushrooms and shrimp into the egg mixture, add a little salt and mix well.

4. Cold water pot.

5. Steam for about 15 minutes

6. After cooking, add a few drops of steamed fish soy sauce to bring freshness.

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