Mushroom Soup
by Nan Xi·Human Fireworks
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Prepare the above ingredients
2. Chop the mushrooms and blanch them in hot water
3. Heat oil in a pot, add organic butter, minced garlic and tomatoes
4. After sautéing the red oil, add a spoonful of sauce, add the mushrooms and add an appropriate amount of water
5. Add a little salt and bring the chicken powder to a boil
6. Just serve and sprinkle with chopped green onion
