Mushroom Stewed Chicken Soup

Name: Mushroom Stewed Chicken Soup
Total time: 2 d
Yield: 3
Cuisine: Chinese
Ingredients: 1500g Old hen; 10 Red dates; 1 piece Wolfberry; 10s Dried shiitake mushrooms; 1 piece ginger; 3 pieces shallot; Some Cooking Wine; 8g salt

by Two egg moms

4.6 (1)

Favorite

1

Difficulty

Normal

Time

48h

Serving

3

I am impatient, and it took more than 3 hours to cook for the first time!
It’s better to keep it healthy or simmer it slowly

Ingredients

1500g Old Hen
10 Red Dates
1 piece Wolfberry
10s Dried Shiitake Mushrooms
1 piece Ginger

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3 pieces Shallot

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Some Cooking Wine

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8g Salt

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Mushroom Stewed Chicken Soup

1. Prepare all the ingredients, wash and prepare for later use

2. Put the whole chicken in the casserole

3. Add cooking wine, ginger dates and spring onions

4. Simmer for three hours

5. Turn it over in two hours and add shiitake mushrooms and goji berries

6. Continue to simmer for one hour and two hours

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