Mushroom Stir-fried Rape
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: mushrooms (washed), rapeseed (washed)
2. Put the cleaned mushrooms on the chopping board and cut into slices, set aside.
3. Put the washed rapeseed on the cutting board and cut it.
4. Pour the oil in the pot to heat, add the sliced rapeseed stalks and stir fry.
5. Next, add the cut mushrooms and stir fry.
6. Then, add an appropriate amount of water.
7. Stir fry until cooked.
8. Finally, add the right amount of salt.
9. Seasoning and stir-fry well, ready to go.
10. Take out the pan and serve.
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