Mustard Mashed Potato Salad
1.
Wash the Arctic Shrimp and steam it
2.
Potatoes directly in the microwave on high heat for 3 minutes
3.
Remove the skin of potatoes
4.
Mash and add a little water
5.
Add Chobe salad dressing, then re-simmer over heat
6.
After it has cooled a little, add a little honey and mix well
7.
Put it in a thick piping bag
8.
Squeeze out the pattern in the plate
9.
Continue to drizzle the salad dressing on top of the mashed potatoes
10.
Just place the steamed Arctic shrimp~