Mustard Pork and Winter Melon Soup
1.
Prepare the ingredients (cut the winter melon into slices, cut the meat into shreds, cut the garlic into minced pieces, and cut the green onions into sections).
2.
Raise a pot to boil water.
3.
After the water boils, add the winter melon and boil again
4.
Add mustard shreds
5.
Add shredded pork (grab the shredded pork with starch in advance), boil for one minute, add salt and chicken essence to taste
6.
Add sesame oil and shallots, and cook.
7.
Alright 😁.