My Favorite--northeast Sugar Pie

My Favorite--northeast Sugar Pie

by Doraemon:-)

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

When it comes to Northeast characteristics, people think of pork stewed vermicelli, sauerkraut fried noodles and so on. Today's sugar pie is our favorite. It is fragrant and sweet. It is very suitable for eating with tofu. If you don’t want to cook dinner in summer, it’s good to heat two sugar cakes and make a pot of tomato and egg soup. "

Ingredients

My Favorite--northeast Sugar Pie

1. The main ingredients are: flour, sugar, baking soda, sesame.

My Favorite--northeast Sugar Pie recipe

2. Add the flour to the baking soda. Mix the noodles with warm water.

My Favorite--northeast Sugar Pie recipe

3. Knead the dough and divide it into small doses.

My Favorite--northeast Sugar Pie recipe

4. Roll out the small dose.

My Favorite--northeast Sugar Pie recipe

5. Pack sugar. {It is best to mix a little flour in the sugar filling}

My Favorite--northeast Sugar Pie recipe

6. Close the bag, and be sure to squeeze it firmly. Avoid sugar.

My Favorite--northeast Sugar Pie recipe

7. Press flat after wrapping.

My Favorite--northeast Sugar Pie recipe

8. Dip well with sesame seeds.

My Favorite--northeast Sugar Pie recipe

9. Roll out the dough.

My Favorite--northeast Sugar Pie recipe

10. Put a little water in the pot and heat it up.

My Favorite--northeast Sugar Pie recipe

11. Put the dough in the pan.

My Favorite--northeast Sugar Pie recipe

12. Fry until golden on both sides, ready to be out of the pan.

My Favorite--northeast Sugar Pie recipe

Tips:

The sesame seeds should be fried.

Comments

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