【nair】warm-up, Beauty, and Slimming Stew in Winter----chinese Cabbage Comes Out in One Pot

【nair】warm-up, Beauty, and Slimming Stew in Winter----chinese Cabbage Comes Out in One Pot

1. Prepare the seasoning, chopped green onions, divide into two small bowls, one small bowl contains only chopped green onions, and the other small bowl contains chopped green onions, pepper and pepper soy sauce and fresh shellfish, prepare salty MSG and garlic cloves

2. Start to cut the cabbage, separate the cabbage leaves and the cabbage helper and pack the cabbage helper to cut small pieces

3. Red pepper

4. Soak fine vermicelli with water

5. Three pointed spoons of cornmeal

6. Pour boiling water into 1/3 of the cornmeal and stir with chopsticks

7. Continue to add a small amount of cold water and stir

8. Stir well, knead, pat flat...

9. It's ok to take pictures and plate!

10. Pour oil in the pan

11. Pour the chopped green onion with pepper powder into the frying pan

12. Stir-fry the cabbage gang first

13. Stir-fried tiger skin

14. Pour in the cabbage leaves and continue to stir fry

15. After the fry is soft, it is out of the pan~ Put it on a plate and prepare for use

16. Pour peanut oil into the pot

17. Just put in chopped green onion

18. Pour in the previously fried cabbage

19. Add garlic cloves

20. Add dried chili

21. Stick the prepared corn cakes on the edge, cover the pot and simmer for a while

22. Pour the soaked vermicelli when the pan is quick-drying

23. Simmer for a while and it will be out of the pot! A steaming dish for weight loss, health, beauty and beauty is ready!

24. Please support!

25. Healthy and slim!