Net Red Matcha Snow Crisp

Name: Net Red Matcha Snow Crisp
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 40g Unsalted butter; 50g Unsweetened milk powder; 150g cotton candy; 10g Matcha powder; 150g Synthetic Nuts; 30g Dried cranberries; 120g Small round biscuits; 5g Matcha; 25g milk powder

by Flower butterfly flower bud bud

4.7 (1)

Favorite

Difficulty

Hard

Time

Serving

After making the original snowflake pastry, other flavors are relatively simpler, so you can DIY as you please."

Ingredients

Net Red Matcha Snow Crisp

1. Prepare the ingredients according to the old method.

2. Sift the matcha powder and milk powder together. The same method is used for flour coating.

3. According to the old method, add butter to the pot, add marshmallows after melting, and add the mixed matcha powder and milk powder after the marshmallows are melted! After all the mixing is uniform, as shown in the figure.