New Orleans Chicken Wings
1.
Ingredients: chicken wings (washed), New Orleans marinade.
2.
Pour 35 grams of New Orleans marinade into a bowl, add 2 tablespoons of water and mix thoroughly, set aside.
3.
Place the chicken wings on the chopping board and make a few cuts with a knife.
4.
Put it in the market.
5.
Then, pour the well-mixed marinade into the chicken wings and marinate for 3 hours.
6.
Then, put the marinated chicken wings in a baking dish lined with greased paper.
7.
Preheat the oven, bake at 175 degrees for 20 minutes, and serve.