New Orleans Fresh Vegetarian Chicken
1.
Ingredients: Fresh vegetarian chicken, New Orleans seasoning.
2.
Unpack the fresh vegetarian chicken and place it on a chopping board for cutting.
3.
Put it in a large bowl.
4.
Next, add the New Orleans seasoning.
5.
Add 2 scoops of water.
6.
Add the right amount of salt.
7.
Mix well and marinate for 3 and a half hours.
8.
Then, add an appropriate amount of oil to the electric baking pan, put the marinated fresh vegetarian chicken, and fry on both sides and serve.