New Orleans Grilled Chicken Wings
1.
1. Raw material: chicken wings. Seasoning: Half a bag of New Orleans marinade, some shredded ginger.
2.
2. Wash the chicken wings and put them in a container, pour the marinade into a bowl
3.
3. Add appropriate amount of water to the marinade, mix well, pour it into the chicken wings and spread the juice evenly, cover the lid and put the chicken wings in the refrigerator to marinate for a good taste.
4.
4. Put the marinated chicken wings on the grill and drain the water.
5.
5. With the function of roasting chicken wings in a microwave oven, roast on high heat for 10 minutes.
6.
6. Turn it over and bake it for 5-6 minutes and it will be out. (The power of each microwave oven is different, and the baking time is also different. If you cook it twice, you will know the time.)
7.
7. Take out the grilled chicken wings and put them on a plate.