New Orleans Grilled Shrimp
1.
Ingredients: fresh shrimp, New Orleans seasoning
2.
The shrimp must be removed to the shrimp thread.
3.
Clean and fish out.
4.
Put it in a large bowl and add New Orleans seasoning.
5.
Add 2 scoops of cooking wine.
6.
Add the right amount of salt.
7.
Season to mix well and marinate for 3 and a half hours.
8.
Then, put the marinated shrimps in a baking tray lined with aluminum foil.
9.
Preheat the oven, bake at 175 degrees for 20 minutes, and serve.