New Orleans Grilled Wings

by lq80848084

5.0 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

It’s another grilled chicken wing that is not greasy to eat~ The ready-made flavored seasonings make life easier. If you want to be lazy, come with one. "

New Orleans Grilled Wings

1. Wash the chicken wings and mark the front and back twice

2. Drain the water, add 2 tablespoons of New Orleans seasoning and an appropriate amount of rice wine, and mix well.

3. Marinate for 2-3 hours

4. Preheat the oven to 220 degrees, and lay the marinated chicken wings flat on the tin foil. Bake for about 30 minutes, turn over twice halfway, and repeat the marinated sauce until the chicken wings are squeaky and the chicken fat comes out from the knife mark.

5. The finished product is sprinkled with dried coriander for garnish

Comments

Similar recipes

Coke Chicken Wings

Chicken Wings, Coke, Scallions

Oil-free Cola Chicken Wings

Chicken Wings, Sugar Free Cola, Green Onion Ginger

Stuffed Chicken Wings with Seasonal Vegetables

Chicken Wings, White Jade Mushroom, Crystal Sugar

Stuffed Chicken Wings with Seasonal Vegetables

Chicken Wings, Salt, Cooking Wine

Grilled Chicken Wings with Seasonal Vegetables

Chicken Wings, Carrot, Baby Dishes