Niupang Tea

Name: Niupang Tea
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 20g Burdock; 100ml Hot water

by Food editor

4.8 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

Burdock tea that makes you light and durable~

Ingredients

1. Prepare dried burdock and hot water

2. Put dried burdock in the cup

3. Pour hot water

4. Let stand for 2 minutes

Sign in to comment

Muyu Water, Carrot, White Radish

Pork Ribs, Burdock, Yam

Burdock, Dried Squid, Salt

Burdock, Snow Ear, Carrot

Corn, Burdock, Shiitake Mushrooms

Quinoa, Rice, Dried Shrimp

Egg, Beer, Salt

Burdock, Carrot, Cucumber