Three Silk Burdock

Name: Three Silk Burdock
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Burdock; 1 carrot; 1/2 piece Cucumber; 1 tbsp Oyster sauce; 1 tbsp Soy sauce; 1 tbsp Rice vinegar; a little Sugar; Some sesame oil

by Yoha Kitchen

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

"Compendium of Materia Medica" said that burdock "passes the twelve meridians, washes the five internal organs", "Long-serving, light body and resistant to old age, the big fish and meat during the festival adds a lot of burden to the stomach, burdock is rich in fiber can promote gastrointestinal peristalsis, clean the stomach.

Ingredients

100g Burdock
1 Carrot
1/2 piece Cucumber
1 tbsp Oyster Sauce
1 tbsp Soy Sauce
1 tbsp Rice Vinegar
a little Sugar
Some Sesame Oil

Three Silk Burdock

1. Prepare the materials. The sale of burdock in the north is relatively small, and you can occasionally see it in supermarkets.

2. Peel off the skin of the burdock, wash and slice, and cut into shreds. The burdock needs to be soaked in clean water to allow it to oxidize and become dark.