No. 5 Vegetable Broad Bean Soup

No. 5 Vegetable Broad Bean Soup

by Flower fish

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

How can you eat without soup? Let's have a big bowl of simple vegetable soup. . .

Ingredients

No. 5 Vegetable Broad Bean Soup

1. Ingredients: No. 5 dish, broad bean meat (washed)

No. 5 Vegetable Broad Bean Soup recipe

2. Wash the fifth dish.

No. 5 Vegetable Broad Bean Soup recipe

3. Cut on the chopping board and set aside.

No. 5 Vegetable Broad Bean Soup recipe

4. Add 2 tablespoons of oil to the pot to heat up, add the panned broad beans and stir fry.

No. 5 Vegetable Broad Bean Soup recipe

5. Next, add some water to a boil and cook until the broad beans are broken.

No. 5 Vegetable Broad Bean Soup recipe

6. Then, add the cut No. 5 dish, stir and bring to a boil.

No. 5 Vegetable Broad Bean Soup recipe

7. Finally, add 1.5 tablespoons of salt.

No. 5 Vegetable Broad Bean Soup recipe

8. Add 0.5 scoop of MSG.

No. 5 Vegetable Broad Bean Soup recipe

9. Stir the seasoning well and serve.

No. 5 Vegetable Broad Bean Soup recipe

Tips:

The taste of the soup can be according to your own taste.

Comments

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