No Knead Nut Pack

Name: No Knead Nut Pack
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 80g beer; 2g salt; 10g Sugar; 35g milk; 1.5g yeast; 30-40g nut; 150g High-gluten flour; 5g oil

by 🍬The taste of mint 🍬

4.7 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

This nut bag has always been a regular bread in our house. The method is quite simple, no kneading is required at all, and novices are stress-free.
It's just that the amount of water is a little bit longer, and it takes a little longer. The finished product is very tough, and the more you chew, the more fragrant it is.
The toasted bread is sliced and frozen, and it can be eaten after heating it in the microwave for 1 minute when you eat it! "

Ingredients

80g Beer
2g Salt
10g Sugar
35g Milk
1.5g Yeast
30-40g Nut
150g High-gluten Flour
5g Oil

No Knead Nut Pack

1. The beer is poured out in advance to defoam.

2. Add sugar, salt, milk, and yeast in sequence, do not stir, sprinkle the yeast on top and wait for one minute for it to dissolve naturally.

3. Add salad oil, crushed nuts, and stir with a spatula.

4. To add high flour, I put a little oatmeal and stir from bottom to top with a spatula.

5. Stir until there are no dry flour particles, cover with plastic wrap and ferment for 2 hours.

6. After 2 hours, the dough has doubled in size. Use a spatula to stir and exhaust from the bottom up again. Cover with plastic wrap and continue to ferment for 1 hour.

7. Spread high flour on the mat to prevent sticking, move the dough to the top, press the air out with your hands, and fold inward from all sides.

8. The folded dough is placed in a rattan basket with the smooth side facing down, and then sent to the oven for fermentation.

9. Cut the mouth after 40 minutes and ferment for another 10 minutes.

10. Put it into the preheated oven, middle and lower layer, and bake at 200 degrees for 25-30 minutes.

11. Place the baked bread on the grill to cool.

12. It's a big one, I made double the amount😊.

13. There are so many nuts, I like 💕.

14. Let’s have a collection of facets, the materials are different, and the color is also different 😊.

Tips:
1. In high flour, a small amount of wheat germ, instant oats, whole wheat flour, etc. can be used instead.
2. Nuts according to personal preference, you can put some fried walnuts, pistachios, almonds and so on.