1. 1. Poke a hole in the luncheon meat box and take a whole piece of luncheon meat.
2. 2. Break up the eggs, adjust the seasoning or not according to personal preference. If you want to make the omelet thicker, you can add some cheese powder in.
3. 3. In addition to lunch meat cheese flavor, you can also prepare vegetable sandwiches.
4. 4. Preheat the BRUNO light food machine for two minutes, and the baking tray uses the standard toast tray.
5. 5. Brush a layer of oil with more oil to make the omelet thicker.
6. 6. Pour in the egg mixture, sprinkle some black pepper, and set it regularly for 4 minutes. Cover the light food machine and do not open it halfway.
7. 7. Spread a little tomato sauce on the quiche. Place them in the order of: luncheon meat slices ➡ mozzarella cheese ➡ luncheon meat slices ➡ omelet, and reheat for 5 minutes with a light food machine.
