Noodle Drag Fish

Name: Noodle Drag Fish
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Small fish; Some Flour; Some salt; Some oil

by Light ink marks

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Ingredients

1. Remove the scales and internal organs of the small fish and wash them.

2. The washed small fish are marinated in salt for about two hours.

3. Prepare the flour.

4. Put the marinated fish in flour and coat it with flour.

5. Put an appropriate amount of oil in the pot and heat it up.

6. Add small fish and fry until golden.

Small Fish, Oil, Salt

Small Fish, Garlic, Appropriate Amount Of Pepper Powder

Small Fish, Chili, Oil

Small Fish, Flour, Pepper

Small Fish, Garlic Cloves, Ginger

Small Fish, Celery, Millet Pepper

Small Fish, Peanut Oil, Soy Sauce

Small Fish, Oil, Salt