Noodle Dumplings with Spinach Sauce
1.
A small piece of vegetable juice and noodles, white noodles and noodles, roll the vegetable juice noodles into the dough and wrap it with white dough.
2.
The finished dough is like this, with the right amount of fillings wrapped in it.
3.
Knead the dumplings and make sure to wrap them. Boil the pot with water for about 5 minutes.
Tips:
A small amount of green dough is enough.