1. Ingredients: noodles, mussels meat, pickled vegetables (washed and chopped)
2. Pour the oil in the pot to heat, add the cut pickled vegetables and stir fry.
3. Next, stir in the noodles, add an appropriate amount of water and boil for 2-3 minutes.
4. Then, join the mussel meat and flip it.
5. Finally, add the right amount of salt.
6. Add the right amount of MSG.
7. Season to mix well, and it's ok.
