Noodles in Oyster Sauce

Noodles in Oyster Sauce

by Meng Yue's small stove

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

In the hot summer, make a refreshing noodles, delicious, nutritious and healthy. "

Ingredients

Noodles in Oyster Sauce

1. Beat the eggs into the bowl

Noodles in Oyster Sauce recipe

2. Use chopsticks to break the eggs

Noodles in Oyster Sauce recipe

3. Place the pan on a low heat and heat it with a thin layer of oil

Noodles in Oyster Sauce recipe

4. Pour the egg liquid into the pot, rotate it and spread it out into egg skins

Noodles in Oyster Sauce recipe

5. Cut the fried egg skin into noodles and set aside

Noodles in Oyster Sauce recipe

6. Shred carrots, add a little oil to a small pot and heat over low heat

Noodles in Oyster Sauce recipe

7. Stir-fry the shredded carrots and green peas for a while and set aside for later

Noodles in Oyster Sauce recipe

8. Add half a pot of water to a boil, boil the noodles until 8 minutes are cooked

Noodles in Oyster Sauce recipe

9. Scoop up the cooked noodles and put them in cold boiling water for a while

Noodles in Oyster Sauce recipe

10. Pour oyster sauce, soy sauce, balsamic vinegar and black pepper into a bowl and stir well

Noodles in Oyster Sauce recipe

11. Pour the seasoning from the previous step into a small pot and stir-fry for a while

Noodles in Oyster Sauce recipe

12. Put the picked-up noodles, shredded carrots, and green peas into the pot, mix well and turn off the heat.

Noodles in Oyster Sauce recipe

13. Put the mixed noodles into a bowl, add the egg crust shreds, mix well and serve.

Noodles in Oyster Sauce recipe

14. Those who like coriander can chop the coriander and mix it into the noodles.

Noodles in Oyster Sauce recipe

15. Finished product

Noodles in Oyster Sauce recipe

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