Noodles with Hot Pepper, Egg and Black Bean Sauce

Name: Noodles with Hot Pepper, Egg and Black Bean Sauce
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 80g Vermicelli; 1 piece Hot pepper; 1 piece egg; 10g Black Bean Sauce; Some chopped green onion

by 0 Zucchini 0

4.7 (1)

Favorite

1

Difficulty

Easy

Time

5m

Serving

1

Simple and delicious noodles

Ingredients

Noodles with Hot Pepper, Egg and Black Bean Sauce

1. Prepare ingredients: dried noodles, eggs, hot peppers, green onions, tempeh sauce

2. Beat eggs, chopped green onions. Cut peppers into rings

3. Heat the oil in the pan, pour the egg mixture into the pan and fry it to make the shape, break it up, add the peppers and stir-fry evenly

4. Pour the black bean sauce

5. Add chopped green onion and stir well

6. Bring water to a boil, add noodles

7. Remove after cooking

8. Add the fried egg sauce, sprinkle with chopped green onion and mix well

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Noodles with Hot Pepper, Egg and Black Bean Sauce

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